018 Kitchen
105 Greville St
MELBOURNE, AU-VIC, AustralienRestauranger318 Bridge Rd
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32 · Restaurangmeny
Prawn and Crab meat, lettuce, herbs (3pc) (I)
Cucumber, lettuce, herbs & red cabbage pickled w Mama's sauce
Lettuce, sesame seed & pickled ginger w ginger sauce (I)
Mustard leaves, mushroom and pickled beetroot w peanut hoisin sauce
Prawns & Pork or Vegetarian w baby oak lettuce and herbs (5pc) (I)
Served w fragrant herbs
Served w spicy soy
Spring onion, fried shallots
Served w Banh Hoi and herbs
Served w fresh lime (I)
Served w black vinegar chilli (4pc) (I)
Carrot, mixed mints, cabbage, red onion w homemade dressing
Fragrant herbs, pickled carrot w ginger dressing
Fine chopped rice paddy herb, mango, pickled Thai eggplant
Pork and Prawn served w iceberg lettuce, fresh mints and Nuoc Cham (Vegetarian Available) (I)
Tofu, broccoli, mushroom and bok choy
Watercress & pickled carrots, herbs w ginger dressing served w Bao (GF available)
Pork belly braised in clay pot with a soft egg and jasmine rice
Pan fried Rockling w turmeric, dill & vermicelli noodle (I)
Kipfler potato, curry leaves, lotus chips Add: Rice $4 / Roti $8.50
w tamarind sauce and Banh Hoi
Roast pumpkin, cauliflower and chickpeas in warming spices Add: Rice $4 / Roti $8.50
Chicken thigh fillets, broccoli, green beans, lemongrass paste Add: Rice $4
Wok-tossed Sher Wagyu w pepper sauce, green beans, capsicum Add: Rice $4
Peanut Sauce $3
Broccoli, green beans, oyster mushroom
Chicken & Prawns (Vegetarian available) (I)
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