Paris · FR
.Dramä/
48 Rue de l'Échiquier
Baieta
Paris, FranceRestaurant5 Rue de Pontoise
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Restaurant menu
Checked:37 · Restaurant menu
- A seasonal culinary experience by Chef Julia SedefdjianLES CAGADES65.00 EUR
A selection of appetizers to gently awaken your taste buds.
- A seasonal culinary experience by Chef Julia SedefdjianTARTER65.00 EUR
An original creation that changes according to seasonal availability and our chef’s inspiration.
- A seasonal culinary experience by Chef Julia SedefdjianFISH OR MEAT65.00 EUR
A main dish sublimating an exceptional product, fished or raised with care by our trusted suppliers.
- A seasonal culinary experience by Chef Julia SedefdjianDESSERT65.00 EUR
A refined sweet creation to complete your experience.
- A seasonal culinary experience by Chef Julia SedefdjianMIGNARDISE65.00 EUR
A final gourmet treat to prolong the pleasure.
- A seasonal culinary experience by Chef Julia SedefdjianFOOD & WINE PAIRING - €5555.00 EUR
To accompany this menu, we offer a food and wine pairing featuring 3 glasses of wine and a glass of Extra Brut ESSENTIEL by BAIETA, specially selected by our team to bring out the flavours of the chef’s creations.
- A seasonal culinary experience by Chef Julia SedefdjianFOOD & CHAMPAGNE PAIRING - €6565.00 EUR
We also offer a food and champagne pairing featuring four cuvées from the Piper-Heidsieck Collection, carefully selected to enhance the balance and precision of the chef’s dishes.
- A seasonal culinary experience by Chef Julia SedefdjianFOOD & NON-ALCOHOLIC DRINK PAIRING - €5050.00 EUR
A food and non-alcoholic drink pairing featuring Tempera creations by Chef Mauro Colagreco. Gastronomic drinks inspired by the Mediterranean, designed to complement each dish with freshness and precision.
- MENU MAÏOUN (drinks not included)LES CAGADES110.00 EUR
To begin, a selection of creative amuse-bouches to awaken your senses.
- MENU MAÏOUN (drinks not included)STARTER110.00 EUR
A seasonal starter combining freshness and delicate flavours.
- MENU MAÏOUN (drinks not included)FISH110.00 EUR
The journey continues with a fine fish, carefully caught.
- MENU MAÏOUN (drinks not included)MEAT110.00 EUR
A change of scenery with an exceptional cut of meat, prepared with passion.
- MENU MAÏOUN (drinks not included)DESSERT110.00 EUR
A sweet creation made in Baieta to bring this culinary journey to a beautiful close.
- MENU MAÏOUN (drinks not included)MIGNARDISE110.00 EUR
A final gourmet touch to prolong this timeless moment.
- MENU MAÏOUN (drinks not included)FOOD & WINE PAIRING - €8585.00 EUR
Each stage of this culinary journey can be enhanced by a food and wine pairing featuring four glasses of wine and a glass of Extra Brut ESSENTIEL by BAIETA, carefully selected by our team.
- MENU MAÏOUN (drinks not included)FOOD & CHAMPAGNE PAIRING - €115115.00 EUR
We also offer a food and champagne pairing featuring five cuvées from the Piper-Heidsieck Collection, carefully selected to enhance the finesse and precision of the dishes created by our chef.
- MENU MAÏOUN (drinks not included)FOOD & NON-ALCOHOLIC DRINK PAIRING - €8080.00 EUR
A food and non-alcoholic drink pairing featuring Tempera creations by Chef Mauro Colagreco. Gastronomic drinks conceived as true dining companions, designed to complement and enhance the Maïoun menu with finesse and precision.
- Menu SignatureLes cagades130.00 EUR
Awaken your senses with a selection of creative amuse-bouches, a gourmet prelude to this culinary symphony.
- Menu SignatureSTARTER130.00 EUR
Crispy egg yolk, marinated whiting & haddock, leeks with a tangy vinaigrette: enjoy a starter combining the delicacy of fish with the richness of egg yolk, enhanced by a seaweed vinaigrette with delicate marine notes.
- Menu SignatureFISH130.00 EUR
“Bouillabaieta 2.0” - Fennel & rouille condiment, bouillabaisse jus, octopus with parsley and garlic: our modern interpretation of bouillabaisse, featuring octopus, fennel and a reimagined rouille.
- Menu SignatureMEAT130.00 EUR
Roasted free-range chicken supreme from South-West France, shallots with Urfa chilli, broccoletti and reduced jus.
- Menu SignatureTROU NIÇOIS130.00 EUR
Enjoy a refreshing interlude with this classic of Niçoise cuisine, reimagined by Julia Sedefdjian.
- Menu SignatureDessert130.00 EUR
Enjoy a refreshing interlude with this classic of Niçoise cuisine, reimagined by Julia Sedefdjian.
- Menu SignatureFOOD & WINE PAIRING - €8585.00 EUR
To enhance every stage of this culinary journey, our team offers a food and wine pairing featuring glasses of wine and a glass of Extra Brut ESSENTIEL by BAIETA, specially selected to reveal all the subtleties of the chef’s creations.
- Menu SignatureFOOD & CHAMPAGNE PAIRING - €115115.00 EUR
A food and champagne pairing featuring five cuvées from the Piper-Heidsieck Collection, designed to highlight the harmony and precision of each dish.
- Menu SignatureFOOD & NON-ALCOHOLIC DRINK PAIRING - €8080.00 EUR
A food and non-alcoholic drink pairing featuring Tempera creations by Mauro Colagreco, designed to complement the precision of the Signature Menu with finesse and balance.
- MENU BELLA NISSALES CAGADES155.00 EUR
Begin your journey with a selection of creative amuse-bouches to awaken your taste buds.
- MENU BELLA NISSA2 STARTERS155.00 EUR
Continue with two seasonal starters combining finesse and originality for an exceptionally refined introduction.
- MENU BELLA NISSAFISH155.00 EUR
The journey continues with a fine fish, carefully caught and elevated by the talent of our chef, for an elegant taste of the sea.
- MENU BELLA NISSAMEAT155.00 EUR
A change of scenery with an exceptional cut of meat, prepared with passion for a particularly flavourful stage of the journey.
The original menu is provided by the restaurant. If it does not display here, open the original menu above.
Prices and availability may change. Confirm details with the restaurant before ordering.