A & B Restaurant
264 N Indiana Ave
Englewood, US-FL, Stany ZjednoczoneRestauracja4343 S Access Rd
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80 · Menu restauracji
A meat based, slow simmered sauce (Sunday sauce)
A light, chunky tomato sauce (no meat)
Chocolate graham, hazelnut cracker crust with pistachio ice cream
Creamy mozzarella filled with rich, silky stracciatella (cream) served with tomato confit, arugula, EVOO, balsamic glaze, sea salt and toast points.
Lightly flour dusted calamari rings and tentacles fried to perfection
Toasted homemade bread cubed and tossed with tomatoes, capers, garlic, red onions, and fresh basil. A delicious twist on your traditional bruschetta.
Fresh middle neck clams in a red sauce or white wine and garlic broth
Thin sliced uncooked beef served with shaved Parmesan cheese, sliced mushrooms, EVOO, lemon and toast points
NEW! Breaded and fried mushrooms served with a side marinara sauce
PEI fresh mussels in a red sauce or white wine & garlic broth. Spicy upon request.
3 Rice balls with a cheesy center served with a side of sauce
Crisp wedge of Romaine hearts topped with creamy housemade Caesar dressing, shaved parmesan, and crispy croutons.
Sopresata, Prosciutto, Salami, Provolone, Mixed Olived and Giardiniera (spicy pickled vegetables) served with toasted homemade bread points. Not a salad, more like a charcuterie.
Homemade chicken noodle soup...just like Nonna's
Homemade bean soup with ditalini pasta (vegetarian)
Homemade lentil soup
Split pea soup with smoked sausage
A traditional layered pasta dish with ricotta, crumbled beef and sausage, sauce and mozzarella cheese and baked till perfection
Eggplant sliced, breaded and baked in house then layered with sauce and mozzarella cheese. This will keep you coming back for more.
A homemade potato based pasta that transports you to heaven
3 homemade egg crepes filled with ricotta and topped with sauce, mozzarella cheese and baked. A favorite amongst many...
A homemade potato based pasta floating like clouds in our amazing alfredo sauce
4 Stuffed shells with meat or cheese topped with sauce and mozzarella cheese and baked
Eggplant, sliced, breaded and baked in house rolled with ricotta and ham, topped with sauce and mozzarella cheese and baked.
A good ole' classic. Choose Sugo (meat based) or Marinara (vegetarian) sauce
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